Bücher	Elektronik, Foto
Musik-CDs	DVDs, Blu-ray
Spielzeug	Software

Freizeit, Sport	Haus und Garten
Computerspiele	Küchengeräte
Essen und Trinken	Drogerie und Bad

Inhaltsangaben
Kurzbeschreibungen
Zusammenfassungen

Buch, Hörbücher:

Südamerikanische Küche

Seite 10

Heißluftfritteuse Rezeptbuch für Anfänger: Großes Heißluftfritteuse Kochbuch mit über 180 Gesunden und Leckeren Rezepten! Vielfältiges Menü zur ... Geflügel, Fisch, Meeresfrüchte, Beilagen,,,

Autor: Guy Fortney

Taschenbuch, 04.11.2023

Gaumenfreuden - Eine kulinarische Kulturgeschichte Lateinamerikas mit Rezepten von Sabine Hueck (Salto)

Autor: Michi Strausfeld

Gebundene Ausgabe, 23.03.2023

Oaxaca al Gusto: An Infinite Gastronomy (The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere)

Autor: Diana Kennedy

Gebundene Ausgabe, 15.09.2010

Cocina latina ligera / Light Latin Cooking: Recetas y consejos para una vida más saludable

Autor: Johana Clavel

Taschenbuch, 03.12.2019

Food and Cooking of Peru: Traditions, Ingredients, Tastes, Techniques in 60 Classic Recipes

Flor Arcaya de Deliot

Gebundene Ausgabe

This book helps you discover the vibrant food of Peru, one of the most delicious and ancient cuisines of the world. It explores the fascinating roots of Peruvian eating traditions, from its roots in the Inca culture, to the rich inheritance of the Spanish Conquistadors, and the later immigrant influences of the Moorish, Genovean, French and Chinese. It is a comprehensive guide to the local ingredients and how to use them, from chillies and limes to maize and yucca. The fantastic collection of authentic recipes includes snacks and street foods, delicious chilli-infused main courses, a rich variety of vegetable dishes, and tempting sweetmeats and desserts. The book includes more than 300 stunning photographs, specially commissioned with complete nutritional information given for every recipe. This beautiful new book includes many favourite dishes, such as the irresistible little pastries, Empanaditas, the popular street food Humitas and Butifarras, but it also introduces dishes that have yet to travel further than the borders of Peru. These include tasty soups that are meals in themselves, delicious corn, potato and bean side dishes, fish in spicy sauces, and tempting sweets and desserts that reflect the Peruvian love of almonds and pastry. Peru's cuisine is a triumph of fusion cooking; more than any other cuisine it is a unique blend of the ancient with the modern, bound together by an extraordinary geographical diversity, and fuelled by an abundance of natural ingredients. With this book you can explore Peruvian food, and feast on dishes that combine the old world with the new.

Peruvian Power Foods: 18 Superfoods, 101 Recipes, and Anti-aging Secrets from the Amazon to the Andes

Jamie Shaw, Manuel Villacorta

Taschenbuch

[{ Peruvian Power Foods: 18 Superfoods, 101 Recipes, and Anti-Aging Secrets from the Amazon to the Andes By Villacorta, Manuel ( Author ) Oct - 01- 2013 ( Paperback ) } ]

The New Southern-Latino Table: Recipes That Bring Together the Bold and Beloved Flavors of Latin America & the American South

Sandra A. Gutierrez

Gebundene Ausgabe

What's Cooking in Guyana 2nd Edition

Carnegie School of Home Economics

Taschenbuch

This book was the inspiration of the staff and students at the Carnegie School of Home Economics in Guyana's capital, Georgetown. It is a practical recipe book, and has been revised and updated to coincide with the Carnegie School's 70th aniversary celebrations. There are new recipe sections featuring Indian and American dishes, created by the catering department of the school and tried and tested by the staff and students. A background to food preparation is also included at the beginning to provide a useful guide to some basic facts about the ingredients that are being used.

Art of Brazilian Cooking, The

Sandra Cuza

Gebundene Ausgabe

Ceviche Cookbook: Discover a Classical South American Side Dish with Delicious and Easy Ceviche Recipes (2nd Edition)

BookSumo Press

Taschenbuch

Fiesta fantastica für dich!

Verena Zemme

Gebundene Ausgabe

Raffinierte Appetizer u. köstl. Gaumenfreuden, lateinamerikanisches Temperament u. karibische Leichtigkeit ( Verlagsbegriffe) - Minimale Lagerspuren am Deckel, scheint ungelesen.